Category: Mengawetkan
The 2000 ml bowl is perfect for freezing big batches of soup, and it stacks neatly with the smaller ones without taking up much cabinet space. I've microwaved leftovers in the 500 ml with the lid on and it handles the heat fine, no warping or weird smells. Just a solid set that covers everything fro
The lids snap on tight enough that I’ve stacked the 500 ml inside the 2000 ml in the fridge without any spills, and the Nordic sage color looks way nicer in person than on screen. I’ve used all three sizes in one day—marinading, freezing, and reheating leftovers—and they went straight from freezer t
The lids snap on so securely that I've tossed the 1000 ml one in my bag with soup inside and nothing leaked. Freezing straight in these and then popping them in the microwave without transferring is a huge time-saver, and the sage color looks surprisingly nice on the table too.
